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<!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}-->Paan originated from the Sanskrit word ‘Parna’, which means ‘leaf’. Paan is a delightful treat to munch on and a very effective mouth freshener. It is enjoyed mostly after dinner, although some people like to have it after lunch too. Numerous varieties of paan can be made by mixing and matching the fillings. You can easily eat according to your preferences.