From Farm to Table: Refcold Product Launch Success StoriesA showcase of success stories called "From Farm to Table" was unveiled at Refcold.

Discover how the cold chain business is being transformed by ground-breaking new developments. Investigate the process of getting food from farm to table as these advances close the gap between agricultural producers and customers, resulting in supply networks for food that are fresher, safer, and more effective. Join us to learn more about the cutting-edge approaches, plans, and cooperative initiatives influencing the future of distribution, transportation, and cold storage.