Close up of making a Indian Tandoori Milk- Masala Chai (Tea) AKA Irani Chai.
Origin: There is a story behind Irani chai's origin in Hyderabad.
It is said that Persian immigrants came to Mumbai's port in the last century and prior to that in search of a better life and to trade. From Mumbai, they migrated to Pune and then to Hyderabad. Along with them came the concept of Irani chai.